Budget
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CHEZ RIPERT
Season, de Bistrot, Traditionnal
BASILIC CITRON
Season, Creative, Mediterrean
Avignon is a mecca initiation Provençal cooking: chefs, some charming, traditional or innovative concoct dishes in charming restaurants. Traders halls, the oldest covered market in the city, offering all year to discover the Provençal specialties and local products in a unique atmosphere